RSE events include public lectures, conferences and discussion forums that are aimed both at the general public and the specialist.

The RSE’s independence and the breadth of its Fellowship combine to enable leading specialists, researchers and the general public to engage in well-informed debates on topical issues concerning the well-being of Scotland.

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Food for Thought

'Food for Thought' brings together a panel of experts to explore food in a very contemporary context.

Being a Woman in Science: Changed Times?

As part of the Edinburgh Science Festival's programme, join us for a fascinating discussion with current and former Royal Society of Edinburgh (RSE) Presidents, Prof Dame Anne Glover and Prof Dame Jocelyn Bell Burnell and RSE Young Academy of Scotland member Dr Silvia Paracchini as they discuss their personal experiences of being women in science.